Restaurant

STARTERS / SANDWICHES / SALADS / SOUPS

Quesadillas � 2900
Spicy strips of chicken combined with mozarella and sweet corn in a flour tortilla, served with a home made salsa.
 

Guacamole � 3950
Fresh avocado dip flavored with sour cream and lime juice, served with a spicy tomato salsa and home made tortilla chips.
 

Coctel de Camarones � 4500 (peq.) � 6500 (grd.)
Shrimps cooked in coconut milk and combined with avocado on top of a salad of mixed leaves and red onion rings.
 

Ensalada Fiesta � 2900
Palm hearts combined with red onions and avocado in a tasty dressing and served on a bed of lettuce.
 

Ensalada Mixta � 2500
A mixed salad of fresh lettuce, tomato, cucumber and red onion.
 

Sopa De Tortilla � 3500
A light Mexican tomato soup served with avocado, tortilla chips, red onion, bell peppers and sour cream.
 

Sopa de Pescado � 4500
A tasty fish soup served with rice on the side.
 

Sandwich Energia Verde � 3750
A surprising combination of garlic cream cheese, lettuce, tomato, avocado and chili marmalade.
 

Sandwich Ensalada Del Pollo � 3500
A chicken salad made with a light mayonnaise dressing on a bed of mixed leaves.
 

Hamburguesa � 4300
A homemade burger served with lettuce, tomato, onion and cheese, served with french fries.

Side Orders

French baguette and butter � 1200

French baguette with pesto and garlic � 1800

French fries � 2100

MAIN COURSE

Casado Gaia � 4500
Typical dish of rice and beans, with fried plantains, homemade tortillas and Picadillo (a Costa Rican vegetable dish) served with your choice of:

� A hearty meat stew.
� Avocado dip.
 

Arroz con Pollo � 4500
Typical dish of fried rice and chicken, served with french fries and salad.
 

Arroz con Camarones � 5900
Typical dish of fried rice and shrimps, served with french fries and salad.
 

Cannelloni de Espinaca & Queso  � 4800
Spinach and cheese cannelloni covered in our homemade tomato sauce and served with a salad.
 

Spaghetti con camarones al ajillo � 5600
A light pasta dish with shrimps and a touch of chili saut�ed with fresh garlic, white wine and ginger.
 

Lomito en Salsa de Hongos � 7500
Grilled beef tenderloin served with potato puree, vegetables and a mushroom sauce.
 

Al Ajillo � 4900 / � 6500*
A choice of local fish fillet or shrimp (*) pan-fried in garlic and parsley butter, served with rice and vegetables.
 

Thai Curry � 6200 / � 7500*
Fish Fillet (and shrimp *) served with a lightly spiced curry sauce of fresh home-grown lemongrass, fresh ginger and coconut milk. Accompanied with rice and vegetables.
 

Pescado Macadamia � 6200
Red Snapper Fish fillets in a macadamia nut crust with a light citrus sauce.
Served with rice and vegetables.
 

Plato de Pargo y Camarones al horno � 7800
A tasty combination of fish and shrimp baked with avocado slices, cheese, fresh herbs and a touch of cream. Served with potato puree and vegetables.
 

Pollo a la pi�a � 4900
Chicken Breasts marinated in lime juice and coriander, pan-fried and served with grilled pineapple slices and drizzled with a coconut-chilli sauce.
Served with rice and vegetables
 

Pollo Pura Vida � 4900
A tender chicken fillet, pan-fried in a creamy curry sauce with bell peppers, onions and potatoes.
 

Enchiladas � 5500
Lightly grilled eggplant (Aubergine) with almonds and cheese, combined with a Mexican tomato sauce in a flour tortilla. Served with salad

Children's men� - � 3.500 including dessert
� Spaghetti with tomato sauce / bolo�esa / butter & cheese
� Home made chicken
� Fish nuggets served with a colorful salad or french fries
� Ice cream (1 scoop) with chocolate sauce
� Fruit salad

DESSERTS
 

Helado Tr�pico � 1950
A selection of fresh tropical fruits, served with ice cream

Budin de Banano* � 1950
A sticky moist banana cake served with our special caramel and rum sauce.
 

Pi�a a la Parrilla* � 1950
Juicy pineapple wedges drizzled with Rum and coconut.
 

Volcado de Mango y Banana* � 1950
A moist sponge upside down cake topped with caramelized mango and banana slices.

Queque de Chocolate* � 2150
A luscious dark chocolate cake served with fresh fruit
 

*served with ice cream � 750