Restaurant

Starter:
 

Ensalada Mixta
A mixed salad of fresh lettuce, tomato, cucumber and red onion.
 

Gazpacho
A refreshing chilled soup garnished with tomatoes, cucumber, pepper and onion.
 

Main course:
 

Pescado Al Ajillo
Fish fillet in garlic and parsley butter, served with rice and vegetables.
 

Spaghetti con Camarones al Ajillo
A light pasta dish with shrimps and a touch of chili saut�ed with fresh garlic, white wine and ginger.
 

Pollo Pura Vida
A tender chicken fillet, pan-fried in a creamy curry sauce with bell peppers, onions and potatoes.
 

Enchiladas
Lightly grilled eggplant (Aubergine) with almonds and cheese, combined with a mexican tomato sauce in a flour tortilla. Served with salad.
 

Arroz con Pollo
Typical dish of fried rice and chicken, served with french fries and salad.
 

Canneloni De Espinaca & Queso
Spinach and cheese cannelloni covered in our homemade tomato sauce and served with a salad.

Includes the tropical juice of the day / Coffee or tea