PARA PICAR
(for two persons)
Antipasto - 2400 col. -
French baguette (pesto & garlic), white cheese, olives
Guacamole - 1700 col. -
With jalapeño pepper - tomato sauce & tortilla chips
Plate of fried fritters of Fish and Shrimp - 4500 col.
-
Served with French Fries and Tartar sauce
SALADS
Ensalada Mixta - 1200 col. -
Lettuce & tomato, cucumber, onion
Greek Salad - 1500 col. -
Lettuce & olives, tomato, cucumber and white cheese
Ensalada Fiesta - 1500 col. -
Lettuce & avocado, palm heart, red onion
Cocktail of Shrimp & Avocado - 2900 col.-
SOPAS / SOUPS
Sopa Tortilla - 1600 col.-
Mexican tomato soup, served with a garnish of avocado, tortilla chips,
red onions, jalapeno, bell pepper and sour cream
Fish soup - 1200 col.-
Chicken soup - 1200 col.-
Extra:
order of French baguette & butter - 700 col.-
French baguette with pesto & garlic - 900 col.
SANDWICHES - 1700 col.-
With your selection of Homemade Whole wheat, White or French baguette
Bread
Side order of French fries: 900 col.
Energía Verde
Cream cheese with garlic - lettuce - cucumber - tomato
- avocado
Sándwich de Pollo
Chicken in a light mayonnaise sauce and lettuce
Tomato and Cheese
Garlic Butter - Cheddar Cheese - Tomato
Fish Burger
Grilled fish filet, served on a bed of lettuce
Hamburger
Meat Burger (200 gr.), lettuce - tomato - onion rings
(extra cheese = 400 col.)
MAIN DISHES
Casado Cubano - 3000 col.-
Rice & beans, served with a Cuban style meat stew, accompanied by
fried plantains, homemade tortillas and a Costa Rican vegetable dish (picadillo)
Casado Mexicano - 3000 col.-
Rice & beans, served with guacamole, accompanied by fried plantains,
homemade tortillas and a Costa Rican vegetable dish (picadillo)
Churrasco - 4700 col.-
Grilled Tenderloin Beef, served with a trio of salsas Latinas: Chimichurri,
Spicy Tomato sauce, and Cebollita, a pickled onion relish
Shrimp in garlic butter - 3900 col.
Thai Curry - 3500 col.
Fish Filet served with a Thai style curry sauce
Pescado Macadamia - 3500 col.
Filete de pescado parrillada con una capa de macadamia
Macadamia crusted fish filet served
Pollo Pura Vida - 3200 col.-
Grilled Chicken filet with potatoes and bell pepper
Arroz con Pollo - 3000 col.-
Tipical costarican dish of Fried Rice & Chicken, served with French
Fries and a salad
Enchiladas - 3700 col.-
Eggplant - almond - cheese - Mexican tomato sauce
Spinach & Cheese Cannelloni - 3500 col.-
Spaghetti del Sol - 3200 col.-
Spaghetti with a sauce of sun dried tomatoes and bacon (or vegetables)
POSTRES
Banana bread Cake - 950 col.-
Banana fritters - 1500 col.-
Deep fried banana, flambéed with rum and served with vanilla ice
cream
Clásico - 1200 col.-
Vanilla Ice cream with tropical fruits
PRECIOS NO INCLUYEN IMPUESTOS - PRICES DO NOT INCLUDE TAXES
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